Seafood
King Crab Legs
One pound of split Crab Legs, Steamed and served with drawn butter $34.95
Lobster
Two 6oz. Cold water tails $40.95
Two 10 oz. Cold water tails $61.95
Scallops
Coquilles St. Jacques
Tender scallops sauteed in a garlic wine butter. Topped with bread crumbs and Parmesan cheese. $19.95
Blackened
Marinated with line and encrusted with Cajun spices. $19.95
Salmon
Grilled 8oz fillet served with the sauce of the evening. $16.95
Shrimp
Deep Fried
Hand breaded in seasoned breading. $15.95
Baked
In white wine butter with fresh vegetables $16.95
Grilled
Skewered with fresh vegetables. $15.95
Blackened
Marinated with lime and Cajun spices. $16.95
Fresh Water Fish
Trout
Grilled
Delightfully delicate. $15.95
Pan Fried
Lightly coated with peppered flour. $15.95
Walleye
Grilled
Served with drawn butter. $18.95
Broiled
Topped with Almandine butter. $18.95